The Virtues of Cooking

The Virtues of Cooking

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by Elinor Allcott Griffith. "A family keepsake book that will change your life, filled with recipes and stories, inspirational quotes, beautiful photos and whimsical art." Elinor is the daughter of John Allcott, author of The Campus at Chapel Hill.  Her book includes some of his drawings and her reminiscences of growing up in Chapel Hill.  Reviews and more description can be found here.

Paperback, 2015, Blurb Creative Publishing Platform.  294 pages.